Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. honey, 1 tsp. vanilla, 1 tsp. butter, melted and cooled and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Beat eggs until foamy.
Continue beating while slowly adding honey, then vanilla, butter, salt and pecans.
Pour into unbaked pie shell.
Bake at 400° for 10 minutes.
Reduce heat to 300° and bake for 20 minutes, then reduce heat to 250° and bake for 10 minutes or until firm.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment