Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 46 minutes. Made with eggs, slightly beaten, c. karo red label syrup, . salt, c. sugar and . margarine, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Mix all ingredients together adding pecans last.
Pour into pie shell.
Bake in 400° (hot) oven 15 minutes; reduce heat to 350° and bake 30 to 35 minutes longer.
Outer edges of filling should be set, center slightly soft.
🍷 Perfect Pairings
Complete your meal with these
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