Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with eggs, c. sugar, . vanilla, c. white karo syrup and of salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Beat eggs slightly.
Add sugar, beat again, then add Karo syrup, salt, vanilla and nuts.
Place in uncooked crust and dot generously with butter.
Cook about 10 minutes in hot oven at 425°, reduce heat to 325°.
Continue cooking until done, about 45 minutes.
🍷 Perfect Pairings
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