Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with to 2 lb. pecan pieces, regular ready made pie shells (not deep dish), eggs, . melted butter and . flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Cover bottom of pie shells generously with pecan pieces. Measure all ingredients into large bowl.
Beat thoroughly and pour over nuts in pie shells.
Bake at 425° for 10 minutes and at 350° an additional 25 minutes.
Do not overbake!
🍷 Perfect Pairings
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