Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 44 minutes. Made with c. white karo syrup, c. white sugar, c. pecans, eggs and margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter, sugar, Karo syrup and salt.
Add well beaten eggs and stir in nuts.
Mix well.
Bake in raw pastry shell for 1 hour at 300Β°.
π· Perfect Pairings
Complete your meal with these
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