Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 38 minutes. Made with c. white syrup, c. brown sugar, large eggs, unbaked pie shell and . vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Beat corn syrup, sugar, eggs, vanilla and salt with a fork until well mixed.
Stir in pecan pieces.
Pour into pie shell. Bake at 450° for 10 minutes, then bake at 350° for 35 minutes more.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment