Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 54 minutes. Made with c. brown sugar, . butter, eggs, well beaten, c. white karo syrup and of salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Cream sugar and butter.
Add eggs, Karo, salt and nuts.
Place in an unbaked pastry shell.
Bake at 420° for 15 minutes, then at 325° for 30 minutes.
Test with a knife until clean.
🍷 Perfect Pairings
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