Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 36 minutes. Made with small bottle karo (white), eggs, c. sugar (white), about 2 tsp. vanilla and c. pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Put 1 cup pecans in each unbaked pie shell.
Mix the other ingredients and pour over pecans.
Bake at 375Β° until done. Makes two pies.
π· Perfect Pairings
Complete your meal with these
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