Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1 c. dark corn syrup (log cabin), 1/4 tsp. salt, 1 tbsp. flour and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat all ingredients together and pour into unbaked pie shell.
Bake in oven at 400° until rim of crust begins to brown slightly.
Decrease heat to 300° for 45 minutes, until filling is set.
🍷 Perfect Pairings
Complete your meal with these
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