Pecan Pie

Pecan Pie

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Pecan Pie is an moderately easy dinner. Made with 1/4 c. oleo, 1 c. sugar, 1 tbsp. flour, 1 1/4 c. white corn syrup and 4 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter; add sugar and flour gradually.

Cream until fluffy.

Add syrup; beat well.

Add eggs, 1 at a time.

Beat thoroughly.

Add broken pecans and vanilla.

Pour into unbaked pie shell.

Bake at 300Β° for 50 minutes or until set.

🍷 Perfect Pairings

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