Pecan Pie

Pecan Pie

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Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. sugar, 1 c. karo white syrup, 1 tsp. vanilla and 1 c. pecans, cut up, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs; add sugar and Karo. Mix well and add salt, vanilla and the melted butter.

Place pecans in bottom of unbaked pie shell. Pour filling over pecans.

Bake 50 to 60 minutes at 350Β°.

🍷 Perfect Pairings

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