Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1 1/2 c. corn syrup, 1/4 c. butter, 1/4 tsp. salt and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, corn syrup, butter and salt.
Bring to a boil over low heat.
Pour hot syrup slowly over beaten eggs, stirring constantly.
Add vanilla and pecans.
Pour into deep dish pie shell.
Bake at 375Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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