Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. sugar, 1/4 c. margarine, 1/2 c. syrup (white or dark), 3 eggs (room temperature) and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix sugar, margarine and syrup; add eggs at room temperature. Add vanilla and vinegar; mix and add pecans.
Put in unbaked pie shell.
Bake at 400° for 10 minutes.
Reduce heat to 300° and bake for 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment