Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2/3 c. molasses, 2/3 c. dark corn syrup, 3 eggs, 1/4 c. flour and 1 1/2 c. whole pecans or pieces, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Beat eggs lightly in mixer.
Add remaining ingredients except pecans.
Blend until just combined. Pour mixture into pie shell and sprinkle with pecans.
Bake 40 minutes or until filling is puffy and the crust is golden brown.
π· Perfect Pairings
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