Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 2 (9-inch) pie crusts, 1 box light brown sugar, 1 stick margarine, 4 eggs and 2 tbsp. corn meal, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream margarine and light brown sugar, then add eggs, corn meal, water, vanilla, salt and pecans.

Mix well.

Pour into pie crust.

Bake at 350Β° for 30 to 35 minutes, until firm.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.