Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2 tbsp. butter or margarine, 1/2 c. brown sugar, 2 eggs, well beaten, 2 tbsp. flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream butter and sugar until light. Add eggs, flour and salt. Mix well. Add vanilla, syrup and nuts.
Mix well. Pour into unbaked 9-inch pie shell. Bake 10 minutes in 450° oven. Reduce heat to 350°. Bake 25 minutes or until firm.
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