Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. brown sugar, 1 c. white karo syrup, 1 c. pecans, 1 stick butter and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix brown sugar, white Karo syrup and butter over medium heat together.
Heat only until it is mixed well.
Beat eggs and vanilla, then combine the sugar mixture.
Mix well; pour into unbaked pie shell.
Bake at 275Β° for 45 minutes.
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