Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2 tbsp. self-rising flour, 3/4 c. sugar, 1 tsp. salt, 1 c. dark corn syrup and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar, and salt together.
Mix in 1 c. dark corn syrup.
Beat in two eggs- one at a time.
Mix in 1/2 c. Pet evaporated milk, 1 c. broken pecans, and 3/4 tsp. vanilla.
Pour into 9 inch uncooked pie shell.
Bake about 50 minutes or until firm at 375 degrees.
π· Perfect Pairings
Complete your meal with these
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