Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 1 c. lite or dark karo syrup, 3 eggs, 1/3 stick oleo, melted, 1 tsp. vanilla and 1/3 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Beat eggs well.

Add all other ingredients and pour into uncooked pie crust.

Bake 5 minutes in 475° oven.

Reduce heat to 300° and cook 30 minutes or until firm.

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