Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, beaten, 1/2 c. brown sugar, 1 c. dark corn syrup, 1/4 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix eggs, corn syrup, salt, vanilla and butter.
Spread pecans on bottom of pie crust.
Pour in filling.
Bake at 350Β° for 50 to 60 minutes or until firm in center.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment