Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 50 minutes. Made with to 4 eggs (depending on size), . salt, c. dark karo, . vanilla and . vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Beat eggs and sugar together until fluffy.
Then add the remainder of the ingredients, lastly the pecans.
Pour in unbaked 9-inch pie shell.
Bake for 10 minutes at 450°; 35 minutes at 350°.
🍷 Perfect Pairings
Complete your meal with these
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