Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 50 minutes. Made with c. dark karo, c. sugar, eggs, vanilla and c. pecans (more, if desired), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all items.
Pour into pie shell.
Bake at 350Β° or slower until done.
For a candied type pie, stir carefully every 10 or so minutes.
This keeps the pecans evenly distributed.
π· Perfect Pairings
Complete your meal with these
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