Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 4 tbsp. margarine, 1 c. sugar, 2 tbsp. flour, 1 c. pecans or coconut and 3 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Lightly flour and prick pie shell with fork.
Prebake 9-inch deep-dish pie shell for 10 minutes.
Cream butter.
Add sugar. Beat well.
Beat eggs in separate dish.
Add eggs to butter and sugar mixture; mix well.
Add remaining ingredients; mix well. Pour into pie shell.
Bake 1 hour at 350Β°.
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