Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 4 eggs, 1 c. sugar, 1 c. white corn or light karo syrup, 6 tbsp. butter, melted and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs slightly, add sugar.
Mix together until well blended.
Add butter, syrup, salt, vanilla and pecans.
Pour into 1 deep dish pie shell or 2 shallow pie shells.
Bake for 1 hour at 325 degrees.
π· Perfect Pairings
Complete your meal with these
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