Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3/4 c. sugar, 3/4 c. karo syrup, 3 eggs, 1 tsp. vanilla and 1 1/2 c. pecans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar; add eggs and syrup and vanilla, then pecans.
Pour in a 9-inch unbaked pie shell and bake 45 minutes at 350Β°.
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