Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with eggs, c. sugar, c. dark karo syrup, c. melted butter or oleo and . vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Turn on oven at 375Β° (high moderate)
Beat eggs slightly in 2-quart bowl
Stir in sugar, corn syrup, butter and vanilla
Stir in pecans
Pour into unbaked pie shell
Bake near center of oven 35 to 40 minutes or until filling is slightly firm
Center of pie may look soft when pie is gently shaken but will become firm when pie cools.
π· Perfect Pairings
Complete your meal with these
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