Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1/2 c. sugar, 1 c. dark corn syrup, 1/8 tsp. salt and 2 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat eggs slightly.
Add sugar, syrup, salt, vanilla and butter.
Place the pecan pieces in the bottom of the uncooked pie shell.
Add filling.
Bake at 400° for 10 minutes, then reduce to 350° and bake until mixture sets, 30 to 35 minutes.
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