Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1/2 tsp. salt, 1/2 c. sugar, 1 c. corn syrup and 3 tbsp. shortening, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl beat eggs.
Add salt, sugar, syrup, shortening, vanilla and nuts.
Mix well.
Pour in a partially cooked pie shell and bake at 325Β° about 45 minutes.
The nuts will flatten the top, forming a firm crust that will brown nicely if baked slowly.
π· Perfect Pairings
Complete your meal with these
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