Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 5 eggs, 1 c. sugar, 3/4 tsp. salt, 1 stick margarine, melted and 1 3/4 c. light corn syrup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs and add other ingredients.

Pour into 2 (9-inch) pie shells and bake at 375Β° for 40 to 50 minutes.

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