Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. sugar, 1/2 c. karo syrup, 1/4 c. melted margarine and 2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs; stir in sugar, syrup and margarine.

Stir in pecans and add vanilla.

Pour into unbaked pie shell.

Bake at 350Β° for 45 minutes.

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