Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. brown sugar, 2 tbsp. flour, 1 tbsp. butter, 1 c. light corn syrup and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs and add light corn syrup and sugar (with salt added to it).
Add butter, flour and vanilla.
Beat until mixture becomes frothy.
Add pecans and pour into pie crust.
Bake at 325Β° for 40 minutes.
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