Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 4 eggs, 1/4 tsp. salt, 1/4 c. melted butter, 1 1/4 c. light corn syrup and 1 1/4 c. firmly packed brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs with wire whisk.
Add salt, butter, syrup, sugar and vanilla mixture.
Pour into pie shell.
Sprinkle with pecans. Bake at 350Β° for 45 to 50 minutes.
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