Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. white corn syrup, 1 tsp. vanilla, 1 c. brown sugar and 1 c. pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs; add syrup and brown sugar.
Mix well. Add vanilla. Pour into unbaked pie shell. Lay pecan halves on top of pie. Bake at 325Β° for 1 hour.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment