Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2 c. brown sugar, 5 tbsp. flour, 4 eggs, 2 sticks butter and 1 c. white sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together except nuts.
Put 1 cup of nuts in each pie shell (uncooked) and pour mixture over nuts.
Bake for 1 hour at 325Β°.
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