Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. karo, 1/4 c. melted butter or margarine, 1 c. pecan halves, 1/2 c. sugar and 3 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bake in preheated 425° oven for 10 minutes.
Lower oven to 350° and bake for 45 to 55 minutes more until filling is firm.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment