Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 2/3 c. sugar, 1/3 tsp. salt, 1/3 c. melted oleo and 1 c. white syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs until frothy, then add sugar and salt.
Stir in oleo, syrup and pecans.
Pour into 9-inch pie crust.
Bake at 375Β° for 45 to 50 minutes.
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