Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1 tbsp. flour, 2 eggs, 1/2 c. butter and 1 c. white karo syrup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the sugar, salt and flour.
Add butter and cream until smooth.
Add beaten eggs and continue beating.
Add syrup and vanilla, then nuts.
Pour into pie shell and bake until firm in center.
Serve with whipped cream.
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