Pecan Pie

Pecan Pie

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Pecan Pie is an moderately easy dinner. Made with 3 eggs, 3/4 c. sugar, 1/4 c. margarine or butter, 1 tsp. vanilla flavoring and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook sugar, syrup and margarine until it begins to simmer. Beat eggs until light and mixed well.

Add pecans to eggs.

After sugar, syrup and margarine comes to a simmer, add to eggs and pecans.

Pour in unbaked pie shell and cook for 45 minutes at 350Β°.

🍷 Perfect Pairings

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