Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. chopped nuts, 1 c. karo syrup (red), 1/2 c. sugar, 1/2 tsp. salt and 3 tbsp. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix syrup, sugar, butter, flour, salt, eggs, vanilla and add nuts.
Beat well and pour into unbaked pie shell. Bake at 350Β° for about 40 minutes.
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