Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 stick butter, 1/2 c. brown sugar, 1/2 c. white sugar, 3/4 c. dark syrup and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and let cool. Beat eggs and add sugar, syrup and melted butter.
Add pecans, as desired, and put in unbaked pie shell crust. Bake at 300Β° until firm.
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