Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 1 c. white sugar, 1 tbsp. flour, 1 c. white karo syrup, 3 eggs, well beaten and 3 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine in order given.

Pour pecans in unbaked pie shell. Pour mixture over and bake in slow oven at 350Β° for 1 hour.

Cool thoroughly.

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