Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, dash of salt, 1/2 c. dark syrup, 1 c. sugar and 1/4 c. melted margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
Beat eggs slightly.
Add salt, syrup, sugar and margarine.
Place pecans in 9-inch unbaked pie shell and pour mixture over them.
Bake 40 to 45 minutes or until firm.
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