Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 unbaked pie shell, 1 c. pecans (halves or chopped), 3 whole eggs, slightly beaten, 1 c. sugar and 1 c. white karo, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put pecans in unbaked pastry shell.
Mix other ingredients.
Pour over nuts (pecans will float when coated).
Bake at 350Β° for 1 hour.
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