Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with eggs, well beaten, c. sugar, . salt, . flour and c. white karo corn syrup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine eggs, sugar, salt and flour.
Beat until creamy.
Add corn syrup, butter and extract.
Stir in pecans.
Pour in pastry shell.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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