Pecan Pie

Pecan Pie

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Pecan Pie is an moderately easy dinner. Made with 1 c. broken pecans, 3 eggs, 1/2 c. butter or margarine, 1/4 c. white sugar and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Break up 1 cup of pecans and sprinkle on bottom of unbaked deep dish pie crust.

Melt butter.

Mix eggs, butter, sugars, syrups, vanilla and salt together well.

Then pour into pie shell. Bake at 325 degrees for 1 hour, until almost set.

🍷 Perfect Pairings

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