Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 unbaked 9-inch pie shell, 3 eggs, beaten, 1 c. packed light brown sugar, 1 c. chopped pecans and 1/2 c. light corn syrup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In medium bowl, combine all ingredients mixing well.
Pour into pie shell and bake at 450° for 10 minutes.
Then bake at 350° for 35 to 40 minutes until pie sets.
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