Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 c. dark karo, 1 tsp. vanilla, 1 c. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine eggs, sugar, syrup, vanilla and salt.
Sprinkle pecans in unbaked pie shell.
Add filling and bake in hot oven at
450° for 10 minutes, then in moderate oven at 350° for 40 minutes.
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