Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. white karo syrup, 1/4 c. melted margarine, 3 slightly beaten eggs and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first
3 ingredients well and add eggs.
Add next 3 ingredients.
Pour in unbaked pie crust. Place in preheated oven. for 15 minutes, then turn oven down to 300Β° and continue to bake for 25 minutes.
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