Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 1 c. broken pecans, 3 eggs, 1/2 c. butter, 1/4 c. sugar and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sprinkle broken pecans on bottom of an unbaked pie shell. Melt butter.

Mix eggs, butter, sugars, syrup, vanilla and salt together.

Pour into pie shell. Bake at 375Β° for 1 hour or until almost set.

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