Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 c. karo light syrup, 1 c. sugar, 2 tbsp. margarine or butter, melted and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour in large bowl.
Mix the first 5 ingredients until well blended.
Stir in pecans.
Pour into pie crust.
Bake at 350Β° for 45 to 50 minutes or until knife goes halfway in the middle.
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